Recipe of Popular Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan for Healthy Food

Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan.

Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, fried vegetable pastry (pastel) *vegetarian/vegan. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan is one of the most well liked of recent trending foods in the world. It is simple, it's fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have fried vegetable pastry (pastel) *vegetarian/vegan using 19 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan:

  1. {Take of Pastry dough:.
  2. {Make ready 1/2 kg of plain flour.
  3. {Take 250 gr of margarine.
  4. {Take 1/2 tsp of salt.
  5. {Prepare 1/2 cup of water.
  6. {Make ready 2 tbsp of cooking oil.
  7. {Get 2 of boiled egg (optional).
  8. {Prepare of Cooking oil to fry.
  9. {Take of Filling:.
  10. {Take 4 of carrots.
  11. {Prepare 4 of potatoes.
  12. {Make ready 2 of spring onions.
  13. {Make ready of Spices:.
  14. {Make ready 1/2 of red onion.
  15. {Prepare 4 of garlic cloves.
  16. {Get 1 of candle nut.
  17. {Get 1/2 tsp of salt.
  18. {Get 1/2 tsp of pepper.
  19. {Make ready 1/4 tsp of sugar.

Steps to make Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan:

  1. Dice carrots and potatoes, chop spring onions, grind the spiced with blender or food processor, put them aside..
  2. Mix plain flour, salt, and margarine, gradually pour water until the dough doesnt stick..
  3. Pre-heat sauce pan, pour cooking oil. Add ground spices, stir for 5 mins.
  4. Add diced carrots and potatoes, stir them until they are cooked well, add spring onion, salt, sugar, and pepper, cook for 3 mins. Put aside..
  5. Cut boiled eggs to 12 pieces. (You can skip this for vegan diet).
  6. Roll the dough with rolling pin (around 1/2 cm or thinner) make round shape with a medium size cup, fill them up with the vegetables, fold the dough to the other side, twist and pinch to lock the dough..
  7. Pre-heat a frying pan with cooking oil, fry them until both side turn golden..
  8. Enjoy :).

So that is going to wrap it up with this exceptional food fried vegetable pastry (pastel) *vegetarian/vegan recipe. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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