Recipe of Quick Healthy Diet Idli for Breakfast Food

Healthy Diet Idli.

Healthy Diet Idli

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, healthy diet idli. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Healthy Diet Idli is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It's simple, it is fast, it tastes delicious. They are fine and they look wonderful. Healthy Diet Idli is something that I've loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook healthy diet idli using 18 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Healthy Diet Idli:

  1. {Prepare 2 cups of rolled oats.
  2. {Get 1 cup of barley flour.
  3. {Prepare 1 cup of Ragi flour.
  4. {Make ready 1/2 cup of Jawar flour.
  5. {Take 1/4 cup of Besan /gram flour.
  6. {Get 1/2 teaspoon of methi dana(fenugreek seeds).
  7. {Get 1/4 cup of curd.
  8. {Make ready 5 cup of water.
  9. {Make ready 3 teaspoon of salt.
  10. {Get 6-7 of curry leaves.
  11. {Make ready 1/2 teaspoon of Jeera/cumin seeds.
  12. {Take 1/2 teaspoon of mustard seeds.
  13. {Make ready 3 teaspoon of ghee.
  14. {Take As needed of Oil for greasing.
  15. {Make ready 1 teaspoon of baking soda.
  16. {Prepare 1 tablespoon of Fresh mutter(peas).
  17. {Prepare 1/2 tablespoon of cutted carrot.
  18. {Get 1/2 tablespoon of French beans.

Instructions to make Healthy Diet Idli:

  1. Soak methi seeds for 2 hours and then grind it..
  2. Take 2 cups of rolled oats and roast on low flame then cool it and grind it.
  3. In that add 1 cup of barley flour, 1 cup of ragi flour, 1/2 cup of Jawar flour, 1/4 cup besan. Mix it.
  4. Add 1/2 teaspoon methi seeds and 1/4 cup of curd in it.Mix it Very well.
  5. Cover the mixture and keep it for fermentation for 10-12 hours..
  6. After 12 hours mix it. In small pan add 3 teaspoon ghee heat it and add curry leaves, jeera and mustard seeds till it brown.
  7. Put all this on our fermented mixture and add 3 teaspoon of salt.
  8. In cooker or vessel add 2 big glass of water and preheat it for 10 minutes. In mixture add 1 teaspoon baking soda and activate it..
  9. Grease the Idli mould with oil and add Idli batter on it and Keep in cooker or vessel.
  10. Cook Idli batter for 12 minutes..
  11. Cool down Idli for 10 minutes And then remove it.
  12. Serve healthy and delicious idli with chutney or tomato ketchup.

So that's going to wrap this up for this special food healthy diet idli recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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